English Double Devon Cream

English Double Devon Cream

Devon Cream Company

Origin: England | Size: 6 oz
Clotted cream is a thick cream made by heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts", hence the name. It forms an essential part of a cream tea.

$8.99

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