Mole Coloradito Paste
Mole Coloradito Paste
Mole Coloradito Paste

Mole Coloradito Paste

Guelaguetza

Origin: Los Angeles, California | Size: 16oz

Guelaguetza's delicious Coloradito Mole, now available in a paste form for you to make at home.  This is the same mole made famous by our chips at our Guelaguetza restaurant in Los Angeles. Pour it over a nice piece of chicken, beef, or come up with your own unique way of using it. Comes in a plastic jar for easy storage.  Also great for gifts. Serves 4-6 people 

$14.00

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Cooking Instructions Ingredients

Mix entire bag of mole paste with 15oz of tomato sauce in a large saucepan. Stir and simmer under medium heat until paste is fully dissolved. Add 3 cups of Chicken Broth and bring to a boil. Remove from heat and season with 1/4 teaspoon salt and 1 tablespoon of brown sugar (or our chocolate from Oaxaca). Makes 6 cups of Mole Mole Coloradito

Ancho chile, guajillo chile, canola oil,  salt, plantains, sesame seeds, garlic, onion, thyme, clove, cinnamon, cumin, black pepper, oregano, peanuts, walnuts, raisins, almonds, sugar, sodium as preservative.  Product contains nuts